Establishing and building your food business is much more than what you create in the kitchen.
The Business of Food is an experienced and focused food incubator passionate about providing professional support and services across the food industry.
We care about encouraging innovation and sharing expertise to ensure your commercial viability.
Whether you’re just starting out or are already established, we can help you try out your ideas, understand regulations, develop effective marketing and network with experts in our dynamic and talented community.
You won’t know everything about growing a successful food business but you don’t have to work it all out on your own.
We love being around exciting new food ideas and meeting the people behind them. Through setting up our own food business and our experience over the past 10 years, we’re confident that we have the knowledge and network to help your development.
We respect that it’s your business with your recipes, products and plans, but things will come up – opportunities and challenges – that you hadn’t expected and might not know how to manage. We offer a range of support for you to choose from when you need it. Whether it’s training, an introduction to an expert or a coaching conversation, The Business of Food is on hand to help your growth and development.