
Ready to turn your Recipe to Retail?
Join us for an information session to help you navigate your food business, understand complience and more!
If you currently run a food business and want to check you have the right foundations in place to grow - this valuable session will give you information on the five of the most important factors:
Product
Price
Premise
Process and
Promotion of launching a food product
Covering all your business pain points - from compliance to consumer demand.
We also offer one-off workshops, from 45 minutes to three hours long, where we take a deep-dive into a single topic and answer your questions.
They’re open to anyone, and perfect for those who are either starting out or who just want to get some more knowledge on one particular subject. You’ll meet others in your industry, learn necessary skills, hear from relevant experts, and apply your newfound practical knowledge to your business straight away.
We cover a huge range of topics, including regulations and compliance, marketing, branding and packaging, consumer demand testing, and process development. Our courses focus on specific pain-points for new businesses.
See our Eventbrite page for all upcoming workshops and events.
Join us online to learn about the process of turning your delicious recipes into a successful packaged food business!
Upcoming dates:
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June 2. 2025
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July 7, 2025
Can’t make these dates or just want to learn more?
Schedule an obligation free online chat with our founder, Jane Del Rosso.










